Menu Lunes 10/03

22 seats available

Registrations are closed

Starters

Ensalada mediterránea (150gr)

Celery Egg Fish Gluten Mustard Sulfite

Focaccia de tomate, cebolla dulce y queso de cabra (150gr)

Celery Dairy Gluten

Habas con jamón y huevo poché (150gr)

Egg

Crema de verdura (150gr)

Seconds

Lasaña de carne (250gr)

Celery Dairy Egg Gluten Soy Sulfite

Arroz 3 delicias (250gr)

Egg Gluten Sesame Soy

Lentejas con verduras (250gr)

Celery

Crema de verdura (250gr)

Plato especial del chef (250gr)

Celery Crustacean Dairy Egg Fish Gluten Mollusk Mustard Nuts Sesame Soy Sulfite

Desserts

Tiramisú (100gr)

Dairy Egg Gluten Nuts Soy